Description
Roaming Free Dairy is a small, one person business established July 2021. Donna (business owner) makes and sells the cheese herself using local grass fed sheep milk sourced through Best Baa Dairy in Fergus. Donna loves seeing people enjoy her cheeses! She has worked as a cheesemaker for 5 years and recently completed a one year cheesemaking certification program through Conestoga College in May 2021. Grass fed, small- batch, artisanal sheep cheese. Labneh cheese (soft spreadable cheese), halloumi (the perfect grilling cheese), queso fresco (mexican cheese), ricotta, semi-hard cheese (slightly aged), feta.
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