Grower
We offer cut flowers, potted plants, herbs (potted & fresh cut), silk arrangements(saddles), pussy willows & dried bouquets.
We have 2 businesses. Blyleven Farms started in 1992 after we bought our farm. We started small with local farmers markets and within 3 years we started expanding into the Toronto area where there was more population. We then started Maple Greenhouses in 1996 growing spring flowers. We also started growing vegetable plants for various growers in the Haldimand/Norfolk area, and therefore had a nice variety of vegetables to offer our customers. the two work nice together as the greenhouses are busy in the winter/spring and the farmers market are busy in the summer/fall. So this keeps us busy all year long.
CERTIFIED ORGANIC: growing apples, pears, grapes, apple cider, apple cider vinegar. Vegetables – garlic, onions, beets, carrots, swiss chard, peppers, potatoes, tomatoes, squash. All grown on family farm in Milton. Market vendor and open year round on Farm Retail Store. Third generation family farm growing organically since 2000.
Fenwick Berry Farm (also known as Berry Fresh Farms) was started almost 20 years ago by Dave & Christine Klyn-Hesselink. Located in the heart of Niagara, we harvest the ‘berry freshest’ fruits and vegetables for our customers. Together with our family and employees, we strive to be good stewards of our land and cultivate the most nutritious and delicious berries, fruits & vegetables.
On our farm, we grow: Strawberries, raspberries, blackberries, blueberries, cherries, peaches, nectarines, pears, plums, apples, rhubarb, sweet peas, and sweet corn.
Ignatius Farm is part of the Ignatius Jesuit Centre. We have been growing organic produce since 2001. Visit the centre and take advantage of our extensive trails, join our CSA, rent a community garden and see how your food is grown
Ignatius Farm is an integral part of the Ignatius Jesuit Centre in Guelph Ontario, whose key mission for more than four decades has been to foster an ecological way of life through agriculture, spirituality, and eco-restoration.
Your farmers love growing food, working in synergy with the soilecosystem, and getting to know you!Farm Manager Heather Lekx, andFarmers Donald Bowyer and Mike Smithwork with seasonal staff, interns, Working Shares, and volunteers to grow your food and take care of the farm.
We all care about our health, and want to do what is best for our family. Eating produce fresh right from the farm means nutrition and flavour! Ignatius Farm produce is certified organic by an independent auditor, ECOCERT, who verifies that no harmful synthetic chemicals, antibiotics, hormones, preservatives, or genetic engineering are used.
Feel good about the food you give your kids, and know you’re supporting a farm that works with nature. Every are cropped in produce is matched with at least one acre of soil-building, carbon-sequestering cover crop! We work hard to protect our land, water, and air, and invite you to come see how we do things for yourself.
Family operated farms in Holland Marsh (vegetables) in Caledon (greenhouse and winter storage) and recently in Niagara on the Lake (fruits).
Mr. & Mrs. Puddicombe along with their four children and staff mission is to provide families with the opportunity to visit the countryside and embrace what Mother Nature provides us among family and friends. It’s the simple things in life that make all the difference and create the best ever-lasting memories. For more than 210 years Puddicombe Estate Farms & Winery has harvested its own fruits to provide fresh produce and a wide variety of value added products such as hand-baked pies, jams, jellies, cookies, tarts, strudels, cider, fudge and wines. In the last few years Puddicombe Estate has adopted a field to table approach with all of its catered events serving items grown and picked for the occasion right from the farm or brought in from other local growers within a 100 mile radius of Puddicombe Estate. Puddicombe Estate believes that a farm fresh meal is a very basic yet integral part of maintaining a strong bond with families and friends. We believe this philosophy strengthens our communities and enriches our lives.
Family farm since mid 1800s. Grow farm fresh vegetables, apples, peaches, nectarines, plums, pears, cherries.
We are a small family run market garden, located on the 4th line near Acton, Ontario. We sell and grow all of our vegetables and cut flowers, grown as naturally as possible.
I have been in business for about 30 years. It is a family business, we grow plants and vegetables that include box plants, pots, hanging baskets and vegetables (tomatoes, peppers, egg plant, zucchini, broccoli, peas, onions, beans, basil and garlic etc.
Thames River Melons is a local family farm that grows a variety of fruit & vegetables in their seasons. We began growing melons more than 25 years ago & have continued to add crops that we enjoy eating to our farms production. Open beginning of May to end of October from 8:00 am – 6:00 pm.
Van Elswyk Farms is a small family run business that has been selling our own vegetables and plants for over 50 years. After 3 generations of farming, we hope to continue to sell our produce for many years to come.
