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BOUSFIELD’S APPLES & CIDER
Joy or Barry Broughton or Paul Bousfield

CERTIFIED ORGANIC: growing apples, pears, grapes, apple cider, apple cider vinegar. Vegetables – garlic, onions, beets, carrots, swiss chard, peppers, potatoes, tomatoes, squash. All grown on family farm in Milton. Market vendor and open year round on Farm Retail Store. Third generation family farm growing organically since 2000.

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46
CERTIFIED ORGANIC: apples, pears, vegetables, cider and apple cider vinegar. Also available, local: Maple Syrup and honey.
May
R.R. #2, 5408 Derry Road, Milton L9E 0P5
905-878-6355
CAMBRIDGE EUROPEAN DELI
Vince Piterna

We have been in the deli business since the 60’s. My parents brought there recipes from Italy when they came to Canada, and we have been selling our products at markets all over Ontario.

9
Meat
May
905-401-8417
CATHY’S KOMBUCHA
Cathy Kelly

Cathy’s Kombucha is lovingly handcrafted using the same SCOBY culture, recipe and method used in a Monastery in the Quebec region. Our Premium Artisan blends are fermented in small glass jars to bring you the cleanest, most refreshing, naturally effervescent taste we are known for. The “little blessings” indicate our enzymes are alive, thriving and of exceptional quality. If found, the baby SCOBY is safe to consume.  Strain if desired. Anytime is Kombucha time! Cathy’s Kombucha, naturally, for life!

 

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21
fermented fruit tea
May
Burlington
905-407-7212
EASTERN WOODLANDS TRADING CO
Michael Bryant

Burlington based Farm and Kitchen.

We grow baby and specialty greens
Vegan and gluten free energy balls
Plant-based meals including out popular summer fresh rolls
Power salad bowls
We use home-grown vegetables in our prepared foods

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47 H
Salad, Fresh Rolls, Wraps, Vegtable Skewers, Energy Balls, Waffles, Juices, Smoothies, Dressing, Sauces
May
289-962-3982
FRASER’S BEVERAGE CO. /  HARVEST GOODIES
Peter Fraser

All products are offered from Wheelbarrow Orchards in Milton and include jam, pickles, salad dressing, salsa, chutney, baked pies, butter tarts, fresh picked apples and hard cider

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30
jam, pickles, salad dressing, salsa, chutney, baked pies, butter tarts, fresh picked apples and hard cider
May
8277 10 Side Rd, Milton, ON L9T 2X9
905-878-6216
GIGI’S FOODS
Lee Vukson
18
vinagrette salad dressing, avacado dip handcrafted with local ingredients
May
503 Pinegrove Road, Oakville
905-580-0580
gigisfoods.ca
GUNN’S HILL ARTISAN CHEESE
Colleen Bator

Gunn’s Hill Artisan Cheese is a small artisan cheese plant nestled within the rolling hills of Gunn’s Hill Rd., in Oxford County, Ontario.  The cheeses produced at Gunn’s Hill Artisan Cheese are truly unique although you can taste the Swiss influence from techniques and recipes Shep learned while making cheese in the town of Handeck, in the Swiss Alps.

14
Artisan Cheeses
May
445172 Gunn’s Hill Road, Woodstock, ON N4S 7V8
519-424-4024
MAZZACATO MAPLE SYRUP
Mark Mazzocato

We are located in Campbellville on a 100 acre woodlot.  We use vacuum lines to gather sap from approximately 1355 taps.  This produces about 1500 litres of maple syrup.  We started with 250 taps 3 years ago, however, we are continuing to grow!

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22
Maple Syrup
May
8161 First Line
416-996-4103
MOO FREE BEVERAGES
Jannet McFadgen

We believe in high quality, healthy alternative milks that aren’t waterdowned or filled with preservatives. We thrive on bringing the best to your table.

Moo Free sells preservative free almond milks, coconut milks & oat milks. All products are made fresh, the same day as purchased at the market!

6
Almond Milks, Coconut Milks, Oat Milks
May
ORGANIC CHEF FOODS
Franco Tofano
20
Handmade samosas, scones, amish donuts, grab & go prepared frozen foods (lasanga, porketta, pasta in cones, meatballs)
May
905-518-2366
PUDDICOMB ESTATE
Lindsay, Kim, Carol or Murray Puddicombe

Mr. & Mrs. Puddicombe along with their four children and staff mission is to provide families with the opportunity to visit the countryside and embrace what Mother Nature provides us among family and friends. It’s the simple things in life that make all the difference and create the best ever-lasting memories. For more than 210 years Puddicombe Estate Farms & Winery has harvested its own fruits to provide fresh produce and a wide variety of value added products such as hand-baked pies, jams, jellies, cookies, tarts, strudels, cider, fudge and wines. In the last few years Puddicombe Estate has adopted a field to table approach with all of its catered events serving items grown and picked for the occasion right from the farm or brought in from other local growers within a 100 mile radius of Puddicombe Estate. Puddicombe Estate believes that a farm fresh meal is a very basic yet integral part of maintaining a strong bond with families and friends. We believe this philosophy strengthens our communities and enriches our lives.

 

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1, 2, 3
Various Fruits and Vegtables
May
905-643-1015
SUN-RAY ORCHARDS
Tammy & Larry Short
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29 & 30
Fruits, vegetables, baked goods, jams, presrves, apple chips & cider
May
905-562-2478
SWEET POTATO JOHNNY
John Chabot

Sweet Potato Johnny is John Chabot. People who have been going to the St. Catharines Farmers’ Market for a few years will remember that John started out selling Montreal-style bagels as Johnny’s Fresh Bagels.

The bagels were delicious, but John got bored and carpal tunnel (kidding!) and wanted to try something new so he added some frozen soups and entrees to his menu. Over time more menu items got replaced by dishes containing sweet potato until everything had sweet potato in it and the bagels were history.

One day, Pam at the Itty Bitty Pie Company (best pies around!) referred to John as “Sweet Potato Johnny” and the name stuck.

And the rest of the story is delicious!

16A/36B
fresh baked goods and frozen foods made with sweet potato
May
905-397-5479
THE BEEF BLOC
Dave & Cindy McCann

All types of fresh/frozen beef, raised entirely in Milton on our family farm (century farm).

7
beef
May
1487 Thompson Road, Milton
905-699-8170
TROTTER’S BUTCHER SHOP & CHARCUTERIE
Iain Buchanan

Trotter’s Butcher Shop sources the finest quality local meat.  We produce our own hand crafted salami and innovative dry cure products.

15 A
Meats
May
519-763-0555
UNCLE DAD’S PIZZA
Kevin Douglas

Home-made award winning meat pies and think crust pizzas.

Pizza shells and toppings
May
519-476-2825
WELLINGTON COUNTRY MARKET PLACE
Brenda Maziarz

Fresh Ontario pork, beef and chicken. Smoked meat. Local aged cheddars and curds. Since 1934. Milton Market since 1976. Third generation family operation.

Open year round – Wednesdays 9:00 am – 5:00 pm; Thursdays & Fridays 9:00am – 6:00 pm; Saturdays 9:00 am – 5:00pm & Sundays 10:00 am – 4:00 pm.

33-34-35
fresh pork, beef & chicken, smoked meats, aged Cheddars
May
5259 Jones Baseline, R.R. #4, Guelph ON
519-827-1515