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Eastern European Restaurant/Bakery operated for 8 years. We make old fashioned, hand made, breads, sandwiches, and pastries with 100% local ingredients.
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Handmade, unique preserves, jams, jellies, chutney and BBQ sauce. We also sell smoke trout.
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Our non-genetically modified kettle corn is made from simple ingredients... glazed with organic sugar cane, sea salt and omega-3 rich canola oil. We pop it fresh on site at local events, farmers markets and school fairs!
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